Genuine Italian Pizzeria

Meticulously handmade with passion and heritage since 1985

Baking our pizzas in classic wood-fired ovens to achieve an original taste.

Only the prime, locally-gathered ingredients are used in our pizza creations.

Recipient of the Top Pizzeria accolade in the city for five years running.

Pizza By the Numbers

15,000+

Pizzas Delivered Every Month

Distinctive Pizza Flavors

97%

Customer Satisfaction Rate

Number of Culinary Honors

Began with one oven and Neapolitan family recipes.

Moved to a larger venue and included genuine wood-fired ovens.

Earned our inaugural Best Pizza in Town distinction and introduced our exclusive dough blend.

Marked 30 years by releasing an array of gourmet pizza selections.

Upholding our commitment to quality with eco-friendly practices.

Unveil the secrets our chefs apply to create the ideal balance of crunchy and chewy crust.

Discover More

Delve into this year's trending and innovative toppings that pizza enthusiasts adore.

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Find out the ideal juice blends to elevate the flavors of your pizza meal.

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